East Coast
Sum up
Sri Lanka’s picturesque East Coast is enjoying a renaissance. The sun-kissed beaches and exotic marine life of Trincomalee; the world-renowned surfing beaches in Arugam Bay; Batticaloa’s tranquil lagoons and waterways; the wild elephants of Gal Oya National Park in Ampara; and a vibrant multi-ethnic cultural heritage all make this a fascinating region which has come alive again for tourists. The best East coast weather is from March to September, although out of season also has its rewards. Surfing season in Arugam Bay is from about June to August.
Weather
Sri Lanka’s east coast comes into its own while the rest of the island is experiencing monsoonal rains. The best weather is from April to September, with the monsoon running from October until January. Sri Lanka is affected by two separate monsoons which generally means that there is usually good weather somewhere. Essentially the main south-west (“yala”) monsoon brings rain to the west and south-west coasts and hill country largely between May and July. The less severe north-east (“maha”) monsoon hits the east coast – including the cultural triangle – predominantly from November to January. There is also an inter-monsoonal period of unsettled weather preceding the Maha monsoon in October during which heavy rainfall can occur anywhere across the island.
Highlights
- Whale and dolphin-watching expeditions off the coast of Trinco
- Snorkelling, scuba diving and catamaran sailing in Passikudah
- The 17C Dutch Fort, lagoons and waterways of Batticaloa
- Surfing in the laid-back beach settlement of Arugam Bay
- Jeep safari into Kumana National Park
- Ancient Buddhist rock sculptures of Maligavila
Getting There
The A15 coast road now extends from Trincomalee in the north east to Arugam Bay in the south east. Old ferry services have now given way to extended bridges. Trinco can also be reached on the A6 route via Habarana. Pasikudah Bay, an hour south of Trinco, can also be reached from Habarana via Polonnaruwa. Arugam Bay can be reached from the southern highlands and the South Coast via Buttala and Wellawaya. Allow eight hours from Colombo.
Arugam Bay
Arugam Bay is Sri Lanka at its most escapist. The relatively isolated beaches and a simple, laid-back lifestyle, away from the main tourist haunts, have many devotees. A’ Bay offers high-class surfing (the best on the island) and deserted beaches. Surfing season is from about mid-May to August. Go on a jeep safari and explore the jungles of Lahugala National Park.
Batticaloa & Ampara
Visit Batticaloa’s 17C Dutch Fort, go bird watching by the lagoon or stroll on Kalladi Beach. Travelling further south, you reach Ampara – dotted with lush green paddy fields, Palmyrah trees and tranquil lagoons.
Gal Oya National Park
An extensive wildlife sanctuary edged by a lake that is inhabited by herds of elephants, water buffalo, deer and crocodile. Go on a boat safari for the chance to see elephants swimming between small islands
Kumana National Park
The swamp lakes of Kumana are nesting sites for water birds from June onwards. The jungles are also home to wild elephants, buffalo and deer. Often the endangered marine turtles come ashore to nest on secluded beaches. The main entrance to Kumana is in Okanda, south of Arugam Bay. Best time to visit is at dawn and late afternoon
Maligawila Buddha statues
Situated south of Monaragala en route to Pottuvil, the Maligavila Buddha is the largest freestanding image of Lord Buddha in Sri Lanka. Carved out of a single block of limestone, this statue was discovered in fragments and restored in 1980
Passikudah
Passikudah and Kalkudah are fast recovering their popularity in the 1980s as a beach destination but with a more upmarket feel. Now several boutique hotels line the bay and offer a range of watersports from jet skiing to catamaran sailing. Take a bicycle ride inland. Bird watching in Vakarai lagoon about 45 minutes north.
Trincomalee
Sri Lanka’s equivalent to the Maldives, Trinco’s never-ending white sandy beaches,coral islands and shimmering blue seas are distinctly different from the coastal areas of the rest of the island. Bask in the sun on the secluded beaches of Uppuveli, Nilaveli & Kuchchaveli to the north of town. Discover the magnificent marine life around Pigeon Island or go on a dolphin and whale-watching excursion into the deep seas (best May to October). Trincomalee’s natural harbour -considered to be the finest in the world, can be viewed from Fort Frederick. Past Fort Frederick is Swami Rock also referred to as ‘Lover’s Leap’.
History
Trincomalee, referred to as `Trinco’, is blessed with the world’s deepest and largest natural harbour. Colonial powers battled for this strategic port beginning with the Portuguese in the 17C, followed by the Dutch and the British. During World War II, Trincomalee was a British naval base and still continues to be used by the Sri Lankan Navy.
The history of the central and south east region dates back to the ancient Ruhunu Kingdom of the 3C BC. The Deegawapi Archeological museum exhibits findings of this period. This beautiful region has undergone much hardship in the past as a result of 26-years of terrorism waged by the LTTE as well as the devastating Boxing Day Tsunami in 2004. Terrorism was eradicated from the island in 2009. Recovery is well underway, making it once again an appealing holiday destination.
Café on the 18th
This high-quality café serves largely western cuisine with great veggie and vegan options and good coffee (18 Allesgarden Uppuveli, Trincomalee 31000, 0779 788 814)
Rea Beach Restaurant
A laidback rustic restaurant praised for its delicious seafood and generous portions (31 Allesgarden Uppuveli, Trincomalee 31000, 0757 582 522)
Rice ‘n’ Curry
As the name suggests, this charming low-key restaurant is famed for its delicious local curries – we recommend the crab (Sarvodaya Road, Allesgarden Uppuveli, Trincomalee 31000, 0778 237 960)
Captain Seafood-Passikudah
A small, simple, clean restaurant serving amazing fresh seafood – vegan options are also available (Coconut Boat Road, Kalkudah 30410, 0771 782 094)
Karma Gardens-Arugam Bay
Only open in season (May – September),this relaxed café is run by two friendly Aussies and serves a variety of healthy western dishes (Beach Road, Arugam Bay 32000, 0769 149883)
Flo! Restaurant-Arugam Bay
A charming restaurant offering local dishes, fresh fish and prawns as well as paninis, pasta and other western favourites (Main Street, Pottuvil, Arugam Bay 32500, 0776 520 554)
Zephyr Restaurant & Bar
Located right on the beach, Zephyr has an enchanting atmosphere, a great bar often enhanced by live music and an outdoor eating area so you can enjoy the sea breeze(Siam View Hotel, Pottuvil, Arugam Bay 32500, 0777 333 474)
Snapshot
Colombo is in an exciting phase in its history. There is a sense of renewed ambition now that peace has been restored to Sri Lanka, but it remains a compact, manageable coastal city offering excellent value and an atmosphere all of its own. Ancestral mansions stand side-by-side with modern hotels springing up into the skyline. Street bazaars buzz right next to a few modest shopping malls. While some roads are clogged with vehicles, there remain many sleepy tree-lined boulevards. Colombo might be mildly chaotic at times but it has at its heart a relaxed and genial air.
Weather
Sri Lanka is affected by two separate monsoons which generally means that there is usually good weather somewhere on the island. Global warming has made weather patterns less reliable, but essentially the main south-west (“yala”) monsoon brings rain to the west (including Colombo) and south-west coasts and hill country largely between May and July. The less severe north-east (“maha”) monsoon hits the east coast – including the cultural triangle – predominantly from November to January. There is also an inter-monsoonal period of unsettled weather preceding the Maha monsoon in October during which heavy rainfall can occur anywhere across the island, Colombo very much included.
Art Galleries
Permanent collections & temporary art exhibits of Sri Lankan artists are held regularlyat the National Art Gallery, Sapumal Foundation, the Lionel Wendt, Barefoot Art Gallery and ParadiseRoad Gallery Café.
History
Colombo is the commercial capital of Sri Lanka and lies alongside the present administrative capital, Sri Jayawardenepura, Kotte. Colombo’s port was influential as early as the 5 th century when ships from Rome, Arabia, and China traded with Sinhalese kings for food supplies, spices and jewels. Many nations fought for the island’s treasures including Arab settlers in the 8C, followed by the Portuguese, the Dutch and, finally, the British who captured Colombo in 1796. This era of western domination ended peacefully with independence in 1948, followed by a separatist war fought by the LTTE (Liberation Tigers of Tamil Eelam) that lasted 25 years. Terrorism was eradicated in 2009, bringing hopes of a lasting peace. Throughout it all, the city of Colombo remained relatively stable and, as well as the majority Sinhalese, Moors, Tamils, Burghers, Chinese, and Malay populations contribute towards its colourful fabric.
Food in Colombo
Food is a highlight of Colombo. The city boasts a wide range of fantastic cafés and restaurants serving cuisine from around the world, whilst smaller eateries serve local hawker-style favourites like string hoppers, lamprais and biryani, as well as spicy pastries including Chinese rolls, seeni-sambol buns and fish patties which are collectively known as short-eats. Some of the best street food is foundon the seafront at Galle Face Green, including delicious koththu roti and isso wade (prawn dumplings).
For a more in-depth experience of local fare, go on our Colombo Street Food Walk.
For a selection of our favourite cafés, bars and restaurants in Colombo, see our Colombo Restaurants Guide. Further recommendations can be found in our comprehensive Booking Information.
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